Home › Recipes › Pasta No Bake Caprese Lasagna By Snejana Andreeva on Jul 30, 2025, Updated Sep 16, 2025 Caprese salad = delicious. Lasagna = delicious. So naturally, Caprese Lasagna = next-level delicious . We all know traditional lasagna is a labor of love 😅. That’s why many of us don’t bother making it or reserve it for special occasions only. Plus, standing over a hot stove for hours in the middle of summer?...
Home › Recipes › Breakfast Foods Oat Milk Recipe By Snejana Andreeva on Nov 23, 2021, Updated Sep 18, 2025 Why spend the money when you can make this silky Oat Milk Recipe at home in just 5 minutes ⏲️?! It’s budget-friendly 💸, creamy 🥛, and, I promise, no sliminess lurking in the glass. Follow my simple tips and you’ll get smooth, oat-y flavor 🌾 every single time. Bonus: it’s dairy-free , no weird additives, and perfect for coffee, cereal, and baking....
Home › Recipes › Dips & Spreads Roasted Eggplant Dip By Snejana Andreeva on Oct 27, 2021, Updated Jul 11, 2025 This Roasted Eggplant Dip is my take on the best roasted 🍆 eggplant spread ever. In Bulgaria, we are huge lovers of eggplant and absolutely love our dips. Our famous eggplant spread is called “ Kyopolou ” and roasted bell peppers are traditionally used as well. I didn’t have any on hand, so I made this version of it which I know you will all absolutely love....
Home › Recipes › Desserts Roman Stuffed Dates By Snejana Andreeva on Feb 28, 2025, Updated Nov 02, 2025 Let’s step back in time to the era of the Gladiators with this recipe for Roman Stuffed Dates, or Dolcia Domestica, a dish that was a favorite among both elites and commoners of Ancient Rome 🏛️. The recipe for these peppery stuffed honey dates , courtesy of @eatshistory, first appeared in a 5th-century Roman cookbook 📜 titled De Re Coquinaria , or “On the Subject of Cooking....
Home › Recipes › Breakfast Foods Viral Feta Fried Eggs By Snejana Andreeva on Aug 03, 2023, Updated Jan 01, 2025 Once you try these 5-minute feta fried eggs 🍳, you’ll understand why this recipe is going viral on social media. This genius dish is heavily inspired by @graceelkus on Instagram, and it will be your new favorite five-minute breakfast or snack. Why You’ll Love Viral Feta Fried Eggs Nonna’s Tip 🍳 How To Prepare Viral Feta Fried Eggs Substitutions and Variations Best Served With Similar Recipes Common Questions Viral Feta Fried Eggs Recipe Why You’ll Love Viral Feta Fried Eggs This recipe is remarkably adaptable, allowing you to personalize it as much as you’d like....
Home › Recipes › European Inspired Baked Beans and Pork Chops By Snejana Andreeva on Nov 01, 2021, Updated Jul 31, 2024 Mom’s Baked Beans and Pork Chops is a very traditional 🇧🇬 Bulgarian dish, and comfort food at its finest. We usually make this dish with pork chops, ribs, or sausage but you can totally make it with skinless boneless chicken thighs or even a plant-based alternative . This is my family on a 🍽️ plate and I hope you love it....
Home › Recipes › Soups & Stews Bean Stew By Snejana Andreeva on Oct 25, 2024, Updated Jan 20, 2025 Every culture around the world has a version of bean stew: a humble meal, costing little to prepare, and transforming a pantry staple into a comforting meal. 🫘 This is my mom’s lazy bean stew, also known as “ Bob Yahniya ” in Bulgaria. 🇧🇬 Call up any Bulgarian you know, and ask them what they ate today....
Home › Recipes › Salads and Sides Chicken Deli Meat Recipe By Snejana Andreeva on Oct 01, 2024 Move aside Oscar Meyer; there’s a new sheriff in town 🤠 I’m about to rock your sandwich-loving-world with this homemade chicken deli meat recipe. Say goodbye to overpriced, over-processed, plastic-sealed deli meat, and hello to easy , healthy , budget-friendly cold cuts at home . These tender, flavorful slices of chicken taste better than packaged deli meat, and the ingredients are so superior....
Home › Recipes › European Inspired Easy Baked Rabbit By Snejana Andreeva on Dec 02, 2025, Updated Feb 03, 2026 I know rabbit 🐇 might not be everyone’s go-to dinner pick, but if you’ve ever had a good one, you already know it’s a true delicacy and also very easy to fumble without a solid recipe. My intro to rabbit came from Steve’s uncle, Zio Ignio , who did 👏 not 👏 miss 👏 when it came to throwing down in the kitchen....
Home › Recipes › Desserts Easy Tiramisu Recipe By Snejana Andreeva on Oct 19, 2021, Updated Dec 30, 2025 My Easy Tiramisu Recipe is one of those desserts that never needs an introduction — creamy, coffee-soaked, and deeply comforting in the way only a true 🇮🇹 classic can be. This version keeps everything you love about the original: rich mascarpone, bold coffee ☕️, and that signature cocoa finish — but skips the eggs entirely....
Home › Recipes › European Inspired Greek Lemon Chicken By Snejana Andreeva on Oct 22, 2021, Updated Aug 31, 2022 OPAAAA! My Roasted Greek Lemon Chicken and Potatoes are out 👏 of 👏 this 👏 world, and so easy to make . Little back story: When I was teeny tiny, my family migrated to Greece and lived on the Island of Crete for 5 years. My Dad was an athlete who competed in the Olympics for Water Polo....
Home › Recipes › Salads and Sides Honey Glazed Carrots with Whipped Boursin By Snejana Andreeva on Nov 09, 2025 Who knew something as simple as carrots 🥕 could look this elegant, taste this good, and make everyone at the table ask for seconds?? I’m here to put you onto the best side dish you’ll ever lay those luscious lips on. Perfectly glazed, tender carrots on a bed of airy, whipped cheese ....
Home › Recipes › Tutorials & Hacks How to Cut a Pineapple By Snejana Andreeva on May 31, 2022, Updated Sep 18, 2025 If you’ve ever wondered How to Cut Pineapple, I’ve got you covered! With my step-by-guide, you’ll learn how to efficiently remove the tough outer skin and core, leaving you with juicy pieces ready for snacking, grilling, or adding to various recipes. Whether you enjoy it chilled , in fruit salad, or on pizza 🍕 (don’t come at me!...
Home › Recipes › Entrées Meghan Markle Pasta Recipe By Snejana Andreeva on Mar 19, 2025, Updated Apr 24, 2025 Let me introduce you to my version of the Meghan Markle Pasta Recipe. This is going to be controversial, but this one-pot pasta recipe is actually incredible. Inspired by the new Netflix series “With Love, Meghan,” I attempted to make my own pasta fit for a princess 😉. Let’s get two things straight: despite Italians disapproving of this unconventional way of cooking pasta, I can confirm that this method is easy and delicious 👌....
Home › Recipes › Bread & Dough No Knead Focaccia By Snejana Andreeva on Mar 04, 2023, Updated Jun 08, 2025 No Knead Focaccia is a traditional Italian 🇮🇹 bread that traces its roots back to the second century BC. This ancient bread, thought to have originated with the Etruscans, was traditionally made from flour, salt and water, flattened over a stone slab, and cooked under hot ashes – hence its Latin name, Panis Focacius which means “hearth bread....
Home › Recipes › Breakfast Foods Pesto Eggs By Snejana Andreeva on Oct 19, 2021, Updated Nov 14, 2025 Pesto Eggs 🍳 are my lazy girl breakfast when I want something cozy and flavorful without the early morning fuss. I warm a spoon 🥄 of pesto in the pan, crack in a few eggs, and let the pesto do all the work. They only take 15 minutes to cook which makes them perfect for busy mornings....
Home › Recipes › Salads and Sides Shrimp Ceviche By Snejana Andreeva on May 17, 2024 Nothing mentally transports me to a tropical island quite like shrimp ceviche. For only a few dollars, I can taste the sunshine with the flavors of citrus, tajin seasoning, and jalapeños. This dish is a treat for the senses: a medley of colorful vegetables, a hint of spice to keep things interesting 🔥, and a strong aroma of freshly squeezed lemon 🍋, lime, and orange....
Home › Recipes › Bread & Dough Sweet Bread with Milk By Snejana Andreeva on Apr 18, 2022, Updated Apr 30, 2024 Growing up, 🥣 cereal wasn’t part of my childhood. Instead, my family and I enjoyed ‘Popara,’ or Sweet Bread with Milk, a humble meal known as a poor man’s dish in Bulgaria. Made with bread, milk, and butter, it was our comforting staple, a reminder of resilience in tough times....
Home › Recipes › Sandwiches & Toast Turkey Burgers By Snejana Andreeva on May 30, 2023, Updated Apr 04, 2025 If you think turkey burgers are dry and bland, it’s time to try my juicy 💦 burger recipe! I’ve added creamy feta 🧀 and refreshing dill directly into the patties, giving it wonderful Greek flavors and plenty of moisture. Although this recipe is not authentic or common in Greece, I use ingredients like dill, feta, and oregano – which are all Greek staples 🇬🇷....
Home › Recipes › Desserts 2 Ingredient Cookies By Snejana Andreeva on Apr 07, 2022, Updated May 21, 2024 If you love 🥥 coconut, you’ll go coconuts for these 2 Ingredient Cookies! Ok, these technically use 4 ingredients because I decided to elevate them a touch, but the additional two ingredients are totally optional! These 🍪 cookies are so soft and gooey and absolutely delicious. Please feel free to experiment in the kitchen and make these your own....
